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| Der Titel des Buches | Genussmittel: Ein kulturgeschichtliches Handbuch |
| Veröffentlichungsdatum | |
| Sprache | Deutsch |
| ISBN-10 | 9503227447-TGV |
| Digital ISBN | 302-9926155975-NGY |
| von (Autor) | Elsa Schurz |
| Übersetzer | Udonna Faakhir |
| Seitenzahl | 740 Pages |
| Editor | Anne-Marie Weschler |
| Datentyp | EPub PDF AMZ HWP WRD |
| Dateigröße | 2.99 MB |
| Dateinamen | Genussmittel: Ein kulturgeschichtliches Handbuch.pdf |
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